Food & Beverage Lighting


NSF Certified Lighting Solutions for Food and Beverage Facilities

  • NSF Lighting for Food Safety
    Engineered to meet strict sanitation standards for food processing, packaging, and commercial kitchens.

  • Durable & Wash-Down Ready
    Sealed, moisture-resistant construction withstands high-pressure cleaning and harsh environments.

  • Bright, Reliable Illumination
    High CRI and uniform light output ensure optimal visibility for food inspection and production.




What are NSF-rated LED lights?

NSF-rated or NSF-certified lighting is specifically designed to meet the strict sanitation and safety requirements for environments designed for the packaging and preparation of food and beverages. 

The NSF (National Sanitation Foundation) is an independent organization that develops public health and safety standards across various industries, including food service and manufacturing. 

Using NSF-certified fixtures also ensures compliance with regulatory standards set by organizations like the FDA and USDA. NSF-certified lighting meets or exceeds the following standards: 


Benefits of NSF-Certified Lights


Unlike standard commercial or industrial fixtures, NSF-certified lights are designed with smooth, non-porous, and typically sealed housings to minimize the buildup of dust, moisture, and bacteria. They are made from corrosion-resistant materials that can withstand exposure to moisture and harsh cleaning agents. NSF-certified lights also include shatter-resistant lenses and high ingress protection ratings.

 

Cleanability, Durability, and Corrosion Resistance

NSF-rated lighting is designed with sealed, moisture-resistant housings that prevent corrosion and contaminants from accumulating inside the fixture. These lights are built to withstand harsh cleaning routines, including high-pressure wash-downs and exposure to strong sanitizing agents. The smooth surfaces minimize crevices and seams, which helps reduce microbial growth and build-up.

Regulatory Compliance

NSF-certified lighting fixtures are tested to ensure they adhere to industry standards set by regulatory bodies like the FDA and USDA, making them a crucial component of a compliant and safe facility.

Additionally, the UL or ETL listings provide an extra layer of assurance for electrical safety and reliability, so you can confidently operate in demanding production environments. Many fixtures also have DLC qualifications, which can unlock eligibility for utility rebates and further contribute to reduced operating expenses.

Shatterproof Construction with Polycarbonate Lens

Instead of using glass lenses, NSF-certified lights are constructed with polycarbonate lenses, which are highly durable and shatterproof. This prevents the possibility of broken glass contaminating food or clean areas. Polycarbonate lenses can withstand impacts, vibrations, cleaning agents, and frequent washdowns.

Wide Operating Temperature Range

These NSF-certified fixtures are specifically engineered to function reliably in various temperatures, from hot processing lines to cold storage rooms. By maintaining dependable illumination in extreme conditions, these fixtures support operational efficiency and food safety compliance.

Waterproof Enclosures

To ensure reliable performance in challenging environments, these fixtures also include IP-rated enclosures (IP65, IP66, and up to IP96K), effectively sealing out dust, moisture, and debris.

Lifespan & Energy Efficiency

Equipped with advanced LED technology, NSF-rated fixtures provide high-quality illumination while consuming less energy. These fixtures are rated for a 50,000+ hour lifespan to significantly reduce the need for frequent replacements.


NSF-Certified Lights Industry Applications

LED Commercial Kitchen Lighting LED Commercial Kitchen Lighting

LED Commercial Kitchen Lighting

NSF-certified LED commercial kitchen lighting ensures a sanitary and well-lit environment. These lights are designed to withstand high temperatures, grease, and frequent cleaning while maintaining optimal illumination for food preparation and safety compliance. With polycarbonate lenses, NSF-certified lights are shatterproof, eliminating the risk of broken glass or other components contaminating food preparation or storage areas.

 

Food Processing Facility Lighting Food Processing Facility Lighting

Food Processing Facility Lighting

In food processing and packaging facilities, NSF-certified LED lights provide uniform lighting that meets hygiene standards. Their sealed, easy-to-clean construction prevents contamination risks such as dust, moisture, chemicals, and breakage, ensuring a safe and efficient production environment.

 

Beverage Bottling & Brewing Lights Beverage Bottling & Brewing Lights

Beverage Bottling & Brewing Lights

NSF-certified LED lighting enhances visibility in bottling and brewing operations while resisting moisture, dust, and cleaning chemicals. These durable fixtures support strict sanitation protocols and help maintain quality control throughout the production process.

 

Cold Storage Lighting Cold Storage Lighting

Cold Storage Lighting

Designed to perform in low-temperature environments, NSF-certified LED lights provide reliable illumination in walk-in coolers, freezers, and refrigerated warehouses. Their wide temperature operation range and resistance to condensation make them ideal for cold storage applications.

Types of LED NSF-Rated Lighting



When selecting LED lighting for environments that require strict sanitation and safety standards, NSF-certified lights, such as vapor-tight high bays, linear washdown lights, and LED tube lights, are designed for food processing facilities, clean rooms, and other hygienic applications.
NSF High Bays NSF High Bays

NSF High Bays

NSF high bay lights are designed for large, open spaces with high ceilings, such as warehouses or manufacturing facilities. These powerful fixtures come in UFO and linear form factors and provide uniform illumination to enhance visibility and safety. NSF-certified high bays are specifically built for food processing and sanitary environments, featuring smooth, sealed housings that resist moisture, dust, and contamination.

NSF LED Tube Lights NSF LED Tube Lights

NSF LED Tube Lights

NSF LED tube lights are a versatile lighting option used in storage spaces, commercial kitchens, packaging facilities, and industrial facilities. They offer energy-efficient lighting and are available in 2ft, 4ft, and 8ft lengths and color temperatures ranging from warm white to cool white (1800K-5000K) and selectable CCT, to suit different applications. NSF-rated tube lights are ideal for food processing and cleanroom environments, featuring shatterproof, sealed designs that meet hygiene standards.

NSF Vapor Tight Fixtures NSF Vapor Tight Fixtures

NSF Vapor Tight Fixtures

NSF vapor tight fixtures are built to withstand moisture, dust, and harsh conditions, making them ideal for cold storage areas, and commercial kitchens. Their sealed construction prevents water and contaminants from entering, ensuring reliable performance in challenging locations. NSF-certified versions are designed for sanitary areas like food processing plants, offering additional protection against bacteria and debris buildup.

Vapor tight fixtures are fully enclosed and sealed to prevent possible contaminants from entering or exiting the fixture. With impact-resistant lenses, secure seals, and shatterproof materials, vapor tight fixtures ensure that any significant electrical problems or power events are contained within the fixture.

NSF Strip Light Fixtures NSF Strip Light Fixtures

NSF Strip Light Fixtures

NSF strip light fixtures provide durable, efficient lighting with a slim, low-profile design for tight spaces. Their sealed, corrosion-resistant construction ensures longevity in industrial and commercial settings, even in high-humidity areas.


Food & Beverage Lighting FAQs

What is the best lighting for food processing facilities?
The best lighting for food processing facilities is NSF-certified LED fixtures with high IP ratings (IP65 or higher) to withstand moisture, dust, and frequent washdowns. 

LEDs function well in cold environments offering instant-on performance and efficiency in areas such as refrigeration units, making them a better choice over incandescent and other lighting technologies in food and beverage processing facilities.

A CRI of 80+ ensures accurate food inspection, while 4000K-5000K CCT improves visibility. 

What are the FDA requirements for food facility lighting?
The FDA has strict requirements for food facility lighting that cover light intensity requirements, light quality and safety, and fixture design and installation.

Light Intensity Requirements (FDA Food Code 6-303.11)

  • 10 footcandles (108 lux) – Walk-in refrigeration units, dry storage, and warehouse areas
  • 20 footcandles (215 lux) – Self-service stations like buffets, utensil-washing areas, and restrooms
  • 50 footcandles (540 lux) – Food prep surfaces and dishwashing areas

Light Quality & Safety (FDA Food Code 6-202.11, 21 CFR 110.20, 21 CFR 110.40)

  • Bulbs must be shatterproof or shielded to prevent contamination.
  • Fixtures need to be corrosion-resistant and free from toxic materials, like mercury.
  • Sealed, washdown-rated fixtures are required in high-moisture areas.

Fixture Design & Installation (FDA Food Code 6-202.11, 6-501.14, 21 CFR 110.20(b)(5))

  • Fixtures must be smooth with minimal groves or exposed screws, and easy to clean to prevent debris buildup.
  • Flush-mounted or recessed installations reduce dust accumulation.
  • Diffusers help evenly distribute light and contain broken glass if a light fails.

Why is lighting important in food and beverage production?
Proper lighting enhances visibility for workers, reduces the risk of contamination, improves quality control, and helps maintain compliance with safety and sanitation regulations. Adequate lighting also minimizes workplace hazards and ensures accurate color perspective during food inspection

What color temperature is best for food processing facility lighting?
A color temperature of 4000K-5000K is ideal for food processing facility lighting. This neutral-to-cool white light provides high visibility and enhances color accuracy for quality control.

Are LED lights safe for food production areas?
Yes, LED lights are safe for food production areas when they meet NSF or FDA guidelines. They do not contain hazardous materials like mercury, produce minimal heat, and are available in shatterproof or enclosed designs to prevent contamination risks.

How does proper lighting improve food safety compliance?
Proper lighting ensures workers can detect contaminants, read labels accurately, and follow safety protocols. It also reduces shadows and glare that may obscure hazards, supporting compliance with food safety standards such as HACCP and FDA regulations.

What is the ideal brightness for food processing facilities?
Food processing facilities typically require 50-100 footcandles (500-1000 lux), depending on the task. Inspection areas may require higher illumination levels to ensure accurate product evaluation.

Are shatterproof LED lights required in food production areas?
Yes, food safety regulations, including FDA and NSF standards, require shatterproof or enclosed LED lights to prevent glass or plastic fragments from contaminating food or beverages in case of breakage.

How do I choose energy-efficient lighting for food and beverage facilities?Choose LED fixtures with high lumens per watt, dimming capabilities, occupancy sensors, and daylight harvesting to reduce energy consumption. Look for DLC-listed or UL-listed to to  ensure efficiency and compliance with industry standards.

 


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